Debbie Dai
Debbie Dai
Candy Chen
•BPA Free, FDA Food Safe Material
•Bags perfect for Sous Vide cooking. Simply grab a bag, seal and simmer!
•No need to unroll, measure, cut and seal. Easy to use, saves time & money!
Product Description
The main function of vacuum bag is not only the anti-oxidation and quality-preserving, but also the functions of anti-pressure, gas-blocking and fresh-keeping. It can effectively maintain the original color, fragrance, taste and nutritional value for a long time. HcVac can provide medium barrier bags, high barrier bags, cooking bags and poached bags according to customers' needs.
HcVac vacuum bags have good heat sealing properties, excellent mechanical and physical properties, and other functional properties such as barrier properties. Antistatic, anti-fog and high temperature resistance, can be widely used in various vacuum equipment.
Advantages
•Imported food grade raw materials can be in direct contact with food and are safer to use. BPA Free.
•11 layer structure, product performance is more stable, and products can be customized according to customer needs.
•Multi layer PA, high barrier, with strong tensile property and toughness.
• Easy to tear design, more convenient to use.
•The packaged food can be microwaved, frozen and refrigerated, and boiled in boiling water.
Applications
•Frozen food
•seafood
•Meat food
•Cheese Products
•Ham
•Pickled foods
•Nut food
•Electronic components
•Home storage, etc
Contact Us
Candy Chen （International Trade Manager）
Mobile:0086-18895700158 Email: candy@hc-business.com
WeChat:(0086)18895700158 WhatsApp:(0086)18895700158
